TEPUNG 1/4 cawan = 30 gram 1/3 cawan = 40 gram 1/2 cawan = 60 gram 1 cawan = 125 gram 6 3/4 cawan = 1000 gram @ 1 kilogram GULA KASTOR 1/4 cawan = 60 gram 1/3 cawan = 80 gram 1/2 cawan = 125 gram 1...
Cahaya Hayati, pemilik blog. Suka berkongsi resepi menarik terutama menu masakan tradisional.
